East Indies

Travel narratives of the East Indies, from Goa to the Spice Islands

For Renaissance Europe the East Indies meant spices first of all: pepper from Malabar, cinnamon from Ceylon, cloves and nutmeg from the Moluccas. Arab, Persian and Gujarati merchants had known these routes for centuries, and Ibn Battuta even served as a judge in the Maldives around 1343. In 1498 Vasco da Gama reached Calicut by way of the Cape of Good Hope; in 1510 Goa became the capital of the Portuguese Estado da Índia.

The seventeenth century was the age of the companies: the English in 1600, the Dutch in 1602, the French in 1664. Their fleets carried thousands of sailors, soldiers and clerks, and some came back with a story to tell: shipwrecks, captivity, trading posts, princely courts. The Dutchman Jan Huygen van Linschoten had revealed the secrets of the Portuguese routes as early as 1596; Jean-Baptiste Tavernier and François Bernier described Mughal India, the Englishman Robert Knox his nineteen years of captivity in Ceylon, and Étienne de Flacourt the great island of Madagascar. Practical and often vivid, these texts mix the price of goods, local customs and the perils of the monsoon: an East of trading posts, seen from the deck of a ship.

By country: Bangladesh · Brazil · Brunei · China · Egypt · India · Indonesia · Iran · Iraq · Japan · Lebanon · Madagascar · Malaysia · Maldives · Mauritius · Myanmar (Burma) · Philippines · Saudi Arabia · South Africa · Sri Lanka · Syria · Thailand · Timor-Leste · Vietnam · Yemen

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